This quick non-traditional skillet has all the flavors you love of a chicken pot pie but with none of the fuss! Tender chicken breast pieces are simmered with peas, carrots, onion, egg noodles and a creamy sauce. Kid friendly and comfort food for the win. This meal is available in a half size ($29.50) or full size ($52.50) and you can add a family size salad for an additional cost.

 Make this meal GF by asking us to substitute the egg noodles with GF noodles.

COOKING TYPE: stovetop
COOKING TIME: 25 minutes
SERVES: 2-3/4-6

Ingredients: chicken breast, cream, carrots, peas, onion, garlic, chicken bouillon, butter, salt, pepper, egg noodles