Curried Carrot Soup

GF/DF/Vegan/contains nuts

Carrots, sweet potato, ginger and thai curry flavors make this blended soup a winter favorite!  We’ve topped it with crushed cashews for serving. This soup does have a mild spice level. This meal is available in a full size ($45) and a half size (29.50) and you can add a family size salad for an additional cost.

COOKING TYPE: stovetop
COOKING TIME: 25 minutes
SERVES: 2-3/4-6

Ingredients: Carrot, sweet potato, onion, veggie broth, coconut milk, spices, cashews

Lori Nikkel