Vietnamese Lemongrass Chicken with Coconut Rice

GF/DF

Juicy and fragrant lemongrass marinade makes for a flavorful sweet and spicy chicken dish served over coconut ginger rice.  This meal is something to impress the guests for sure! This meal is available in a half size ($29.50) or full size ($52.50) and you can add a family size salad for an additional cost.

COOKING TYPE: stovetop/grill
COOKING TIME:  25 minutes
SERVES: 2-3/ 4-6

Ingredients: chicken thigh, lemongrass, fish sauce, soy sauce, lime juice, coconut sugar, thai curry, olive oil, garlic, ginger, sriracha, cilantro, basmati rice, coconut milk, chicken bouillon